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This machine is designed with a rotating cone and adjustable spiral shaped tracks. The dough forms into a ball while moving from bottom to top along the track. The rounder is also equipped with a newly designed mechanical flour duster which produces minimal noise. The standard rounding track is 11.5 feet with a weight range from 4 – 42 ounces. With an optional track it is also possible to produce 2-7 ounces working weight range
On/Off button located on flour duster
Stainless Steel Covers
Mounted on caster / Easy to move
PDF Spec Sheet & Brochures